CSA Box #2 is here! This week's harvest includes baby beets, Tokinashi turnips, frisée, Scotch curled kale, bok choy, fresh herbs, strawberry rhubarb jam, and garlic scape pesto, plus fragrant early summer bouquets filled with stock, calla lilies, and more.

As the fields rest and we dream through winter, we’re busy planning a season that feels deeply aligned with why we farm in the first place: nourishing people, stewarding the land, and celebrating the quiet magic of seasonal abundance.

Learn what we’re excited to offer in 2026!

We will be vending at the Spring Grove Farmers Market on the third Saturday of the month from May to October!

MAY 17 | JUN 21 | JUL 19 | AUG 16 | SEP 20 | OCT 18